Chile-Tepin Menu (Update 2025)
Introducing the Menu at Chile-Tepin
Chile-Tepin, a vibrant gem in Salt Lake City, brings the fiery spirit of Mexican cuisine to life. Nestled at 307 W 200 S, this restaurant showcases an array of tantalizing dishes that pay homage to the local chile-tepin pepper—known for its small size and intense flavor.
- Burritos and Chimichangas: Indulge in flour tortillas packed with your choice of succulent meats, from carne asada to camaron, each served with pico de gallo and guacamole.
- Ensaladas and Camarones: Delight in fresh salads featuring marinated chicken or shrimp, complemented by house-made salsas that pack a punch.
Guests rave about the exceptional flavors and warm service, with many declaring the fajitas and Parrillada as must-tries. With its lively ambience and delectable offerings, Chile-Tepin promises a remarkable dining experience that captures the essence of Mexican culture.
Ensaladas
Camaron
Romaine lettuce, tomatoes and aguacate.
Fajita De Pollo
Romaine lettuce, tomatoes, sunflower seeds aguacate and queso fresco.
A La Diabla
Chiltepin and tomato sauce.
A La Crema
Chile de arbol and crema sauce.
Camarones
Chimichanges & Burritos
Burritos
Flour tortilla stuffed with meat of your choice. Served with pico de gallo, guacamole and crema, carne asada, pollo asado, deshebrada, carnitas, camaron, fajita de pollo. Choice of Meat: Chicken, Chile Verde, Ham, Pork, Steak. Burritos Choice: Fajita De Pollo + $2, Veggie.
Chimichanga
Deep fried burrito served with Chile verde, pico de gallo, guacamole and crema. Chimichanga Choice: Deshebrada +$2, Pollo +$1, Res Molida +$1, Veggie.
Verde
Tortilla, roasted pumpkin seeds, aguacate and jalapenos.
Poblano
Chocolate based with cinnamon, roasted peanuts and dried chilies.